Catskill Provisions Whiskey New York Honey
If you like your rye with a little touch of sweetness, the New York Honey Whiskey is the way to go. Made with all local ingredients near the Catskill Distillery in New York, this whiskey is a mixture of warm and bold spices from the rye and a mellow sweetness from the raw wildflower honey. With tasting notes like hints of toffee, sweet citrus, honey and wildflowers, and a bold finish of warm spices with hints of ginger and oak, makes from a dynamic drink that is sugar, spice, and everything nice. Enjoy on the rocks or neat.
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Made with 80% rye and 20% malted barley, the New York Honey Whiskey is a local labor of love. The rye is made with raw whole New York grain from local farmers (the grains are aptly stored in holding tanks the farmers nicknamed Rye-ella and Malt-ilda) and is then infused with raw wildflower honey from hives located in the western Catskills Mountains. After distillation, the rye is aged in charred American oak casks, giving it a warm and bold aroma. The rye comes to the forefront of this whiskey, while the honey gives it a hint of sweetness. For fans of a more rye forward whiskey with a just the right hit of sweetness from the honey, the New York Honey Whiskey is the most buzzworthy choice for some seriously good, flavored whiskey.
Nose: Warm, spicy aroma.
Palate: Notes of sweet citrus, mellow honey and wildflowers on the palate.
Finish: Finish is warm and bold, with a touch of ginger and oak.
Finger Lakes Distilling