Mathilde Cassis Liqueur

Mathilde Cassis Liqueur is made with two varieties of black currants from the Burgundy region, Noir de Bourgogne and Blackdown. The fruit is infused in liquor for a lengthy period of time and is then bottled at 16 percent ABV. Cassis is essential in a variety of classic cocktails like the Kir, Kir Royale and Diablo.